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EISEN+C Hevert vegetable capsules, 60 pcs

EISEN+C Hevert herbal capsules, 60 pcs

Name: EISEN+C Hevert herbal capsules, 60 pcs
Brand: Hevert Arzneimittel GmbH & Co. KG
SKU: 18307242
Price: 24.80 USD
Availability: InStock

EISEN+C Hevert pflanzlich Kapseln 60 St Kapseln

Manufacturers: Hevert Arzneimittel GmbH & Co. KG

PZN: 18307242

Dosage: Kapseln

Content: 60 St

Reward Points: 206

Availability: In stock

~~24.10€~~

20.66€

from German pharmacies to your address

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Instructions for use for EISEN+C Hevert herbal capsules, 60 pcs

Iron + C Hevert Plant-Based
The well-tolerated iron supplement with vitamin C

Iron + C Hevert Plant-Based contains plant-based iron from curry leaf extract. Thanks to its special manufacturing process, Iron + C Hevert Plant-Based has high bioavailability. The iron is therefore particularly well absorbed and utilized by the body. The combination with natural vitamin C from camu camu and acerola also promotes iron absorption in the body. This plant-based supplement, manufactured in Germany, is vegan, well-tolerated, and free from colorings and preservatives. It is available exclusively in pharmacies. One capsule daily is sufficient to provide the body with sufficient iron.

- Plant extracts
- Iron from curry leaf
- Vitamin C from camu camu and acerola
- High bioavailability
- Vitamin C promotes iron absorption
- Well tolerated

Dosage:
Adults and adolescents aged 15 and over should swallow one capsule daily with sufficient liquid, at least one hour before or two hours after a meal.

What does the body need iron for?
Iron is involved in the formation of hemoglobin in the blood and thus supplies the organs with oxygen. Iron is also a component of important enzymes and is essential for cell formation, the immune system, energy production, and mental performance.

In addition to meat, fish, and seafood, legumes, seeds, grains, nuts, and green leafy vegetables are excellent sources of iron. Men need approximately 10 mg of iron per day, and women of childbearing age approximately 15 mg. Iron requirements may be increased due to blood loss (menstruation, blood donation, etc.), during pregnancy and after childbirth, during growth, and in physically active individuals. Vegetarians and vegans are also at increased risk of iron deficiency.

Women most commonly suffer from iron deficiency:
In Germany, approximately 75% of women between 14 and 50 years of age are inadequately supplied with iron. Symptoms of iron deficiency as a result of anemia (iron deficiency anemia) include chronic fatigue, dizziness, paleness, hair loss, chapped corners of the mouth, susceptibility to infection, headaches, and reduced performance.

Dietary supplements are not a substitute for a balanced and varied diet and a healthy lifestyle.